East meets west in this delicious combination of smooth black tea and maple syrup.
Jim's Tasting Notes:
Maple Black Tea's combination of Black Tea and Maple Syrup, with cardamom notes and lively ginger - simply tastes like Fall. Now who wouldn't love that?
Ingredients and benefits:
Ingredients | Black tea, calendula and sunflower petals, gluten free natural organic flavors, maple syrup |
Origin | Sri Lanka |
Antioxidant Level | High |
Caffeine Level | Medium |
Black Tea
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Among black tea’s many benefits, most notable are:
- Boosts immune system.
- Keeps digestive tract healthy
- Good for oral health- Black tea is a natural source of fluoride, catechins and tannins. Several studies have shown that these compounds can help fight bacteria that cause plaque on teeth.
- Black tea has powerful antioxidants that may protect against cancer. Multiple studies show that green tea drinkers have a lower risk of various types of cancer.
- Bone health- Catechins in Black tea have been shown to prevent bone loss by suppressing cells that break down bone.
- Black tea is widely thought to help with weight loss, though studies are inconclusive.